La Casa De Julia - Broad Channel

Chile Relleno

Cheese-filled poblano pepper, fried in egg batter topped with spiced tomato sauce served with Mexican rice, beans, and tortillas.

Vissoep

Shrimp, scallops, mussels, clams, baby octopus, and crab in mild spiced broth, served with corn tortillas or toasted bread.

Gesmolten Kaas

Melted Monterey Jack cheese topped with pico de gallo, sour cream, and chorizo or mushroom served with flour tortillas.

Garnalen In Knoflooksaus

Sauteed shrimps in garlic butter and peppers served with white rice and house salad.

Hete Saus