Jiǔ まんうどん - 善通寺市

When we went, there were only a few cars parked and we thought the restaurant wasn't very popular. However, when we finished eating and left, there was a long line and the parking lot was full. Surprisingly, the udon was very chewy and delicious. There were very few tempura options and we wished they would fry and serve them faster.

The noodles are chewy and delicious. The broth is sweet and I love it. The staff are friendly. It's very cheap. We ordered for 3 people, including oden and fried food, and it was around 1500 yen. The restaurant is spacious. Everything is great. I love it.

This restaurant near Kinpira has been famous for a long time. When I visited, I found the auntie-like waitress' service to be amusing, giving off a good old-fashioned rural vibe. The taste of the udon was nostalgic and had a good texture, just like the old days. What impressed me the most was the great service from the staff. The interior of the restaurant also had a Showa-era atmosphere. The parking lot was spacious and the restroom was located on the parking lot side and was also spacious.

灸まんが好きで、うどん屋さんに寄ってみました。 肉うどんを頂きました大で550円甘辛く炊かれたお肉は柔らかいですが少しバラけてたのが私としては残念でしたけど、うどんだしと甘辛の肉のコラボは美味しく頂きました

濃厚肉うどん 温玉と一緒に食べると最高