La Boite A Pizza - Agen

I used to see this brand in every city so I expected some good quality of pizza. Not at all, it' s like a frozen pizza you can buy for 4€ in Intermarche. Desolee. Je pas recommend!

De passe je me suis arrêtée à cette pizzeria qui vient de réouvrir et l’accueil est super et les pizzas très bonnes !

Good reception meal taken in shaded terrace and pizzas are copier

What an adventure!!! on a beautiful friday evening, we naively ordered two pizzas and a salad for delivery. after 40 minutes late, we learned from the charming young woman on the phone that our delivery man had experienced incredible adventures, worthy of a jacques tati masterpiece. somewhere a lucky girl was eating our order. we were therefore promised a second one, within a time limit defying all competition. about 1 hour and 10 minutes later, almost two hours after the originally scheduled time, as we capitulated and were about to make an omelet, a second delivery man finally arrived. no real explanation, since apparently he did not speak the language. in an unprecedented commercial gesture, our order was offered to us, as well as a magnificent industrial tiramisu. we finally got to eat our pizzas! cold.) and then, what a surprise! a decent salmon pizza. but the second... a kind of bread pizza. essentially made of dough, topped with a little mozzarella, a few cherry tomatoes and nine sprigs of arugula. impossible to define the taste of the whole, since there was none! a phenomenon that scientists around the world are still wondering about. although our meal did not cost us a penny, but only many phone calls, we do not think to take risks and repeat the experience. original) what adventure!!! by a nice Friday night, we ordered naively two pizzas and a salad in delivery. After 40 minutes of delay, we learned of the charming young woman on the phone that our deliveryman had experienced rocambolic adventures, worthy of a masterpiece of tati jacques. somewhere a lucky man was eating our order. So we're promised a second, within a time-consuming time of competition. about 1:10 a.m. later, almost two hours after the originally scheduled time, while we were capitulating and we were about to make an omelette, a second booker finally arrived. not really an explanation, since apparently he did not speak the language. In an unprecedented commercial gesture, our order was offered to us, as well as a magnificent industrial tiramisu. We were finally able to eat our pizzas ! cold.) and there, what a surprise!!! a salmon pizza rather correct. But the second... a kind of bread pizza. essentially made of paste, garnished with a little mozzarella, some cherry tomatoes and nine thongs of rocket. impossible to define the taste of the whole, since there was no! a phenomenon on which scientists from all over the world are still questioning. Although our meal did not cost us a centime, but only many phone calls, we do not think we take risks and renew the experience.

Pizzas au top, pâte excellente, la garniture est au rendez-vous et quelles saveurs. miam.