Elements At Angel Fire Resort Country Club

Chris Scelza is an amazing chef and personally made sure we each got our desired meal. The restaurant had to cancel our reservations for reasons beyond their control and Chris stepped in and accommodated each need we asked for. He returned to the table, often, to be sure we were taken care of and provided a fabulous dining experience. His customer service and chef training made our evening special.

Steak dinner was excellent. Other choices were sparse and one of our group received poor food. Good service.

The dining room space was lovely setting up an excellent evening. We ordered potstickers, followed by the filet and prime rib. All were excellent and cooked to desired doneness. The cheesecake desert was superb. Our server was attentive and gave excellent advice on the menu. There were also a large selection of specials so call ahead and ask what’s on.

Though the food is good, their current menu is limited, with outrageous prices. Additionally, I had change made for $20 in the bar but only received $15. I suppose I should have verified when I was there.

We enjoyed dining out on their deck. Excellent mixed drinks and service. But, they have a limited menu... wish there were more choices. We loved their lobster roll... lots of lobster with drawn butter. But it is on the pricey side.