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Super experience in this beautiful setting with very good taste dishes and a very nice server and listens. The decoration is very funny with pigs in all forms. The desserts are made at home by a pastry shop (Lucas) and are excellent! The price is largely justified. Two fruit cocktails, a tartiflette and a cheek cassolette with a gourmet coffee and a millefeuilles fell to the ground 67€
Very good cuisine and a very good welcome... to listen and listen to the guests... an original decor that attracts the eye..Restaurant calm .. well located and off the canal... very good address in the old Annecy...we loved our last holiday meal before joining our bretagne....live Annecy. Very beautiful city we will return!
We ate very well. Very nice attention for children: coloring sheet on the theme of pigs and colored pencils to wait. Ask for the child menu of the day. We didn't see him.
Very generous kitchen. Everything's good in the pig. On the other hand, a flat for the shotamisu to avoid.