Achafla Baita - Ascain

Very warm welcome, top restaurant, spacious room, you feel at home. Thanks to Peio and his team for their warm, typically Basque welcome. Echoes indicate that they could stop the restaurant and the reception hall next year, to be able to enjoy their retirement, it would be a great loss for the southern Basque Country. Hoping that a buyer will perpetuate the tradition of hospitality and the current quality of Achafla.

We appealed to Achafla Baita for our wedding and were delighted! We wanted to thank and congratulate Peio, Jean-Claude and their team for this delicious time spent in their establishment, everything was perfect from the aperitif to the brunch of the next day. The whole team is adorable, I recommend them for their professionalism but also for their kindness. Thank you for making this day so magical. Without your work and patience, we would not have arrived. Then again “Thank you”

Not luxury but normal for a 2 stars. Too bad the sheep also arrived under the beds. Very welcoming staff and quality service. One hic, the sleeves were too cooked. Nice frame.

We used Achafla Baita for our wedding and we were delighted! We would like to thank and congratulate Peio, Jean-Claude and their team for this delicious time spent in their establishment, everything was perfect from the aperitif to the brunch the next day. The whole team is adorable, I recommend them for their professionalism but also for their kindness. Thank you for making this day so magical. Without your work and patience, we would not have made it. So once again “Thank you”

Not luxury but normal for a 2 star. Too bad the sheep also got under the beds. Very welcoming staff and quality service. Only one problem, the sleeves were overcooked. Pleasant setting.