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Feedback gevenI ordered the meatball parm sandwich. Needs more flavor kinda bland
OUTSTANDING in every way from making reservations, warm and welcoming greeting and wonderful service from Russ. I asked to meet the owners, Erica and Sam who graciously came to our table for a warm greeting. We have been living in Ashland for 3 years and are so happy to have found Erica’s! The dishes were delicious and the wine list is great. The dishes we had are not listed below….I had lobster ravioli DELISH, my husband had Orecc Sausage, wonderful and enough for 3 meals!!!! Grazie Mille
After a concert at HopArts my wife and I were looking for an Italian restaurant still open as it approached 9PM. We live an hour away so we searched and found Erica 's online. We were greeted and and seated, letting us know that the kitchen closed soon but once we ordered there was no rush. Our server Michael was very friendly and personable and took our drink and dinner orders. The wine came and then dinner and it was perfect. Everything was fresh and delicious and nicely presented. Michael was attentive without hovering and we felt well taken care of but not rushed. We wish we had Erica 's in our town and, as I mentioned, we are an hour away but we will be back! The atmosphere was nice and had a local joint vibe, which we like. The bar also seemed welcoming and we will want to check that out next time.
Food is amazing as always and service and specials are delish. Love this restaurant
Booth tables are a little high. I'm a Chicken Piccata freak and their's was just OK. The menu listed it with mash potatoes, which I thought odd. I requested angel hair pasta instead, which was bland. My friends' meals of salmon and short ribs were excellent. I'm open to giving them another try.
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