Hoefler’s 5 - Bad Toelz

This is my review of Google, which is currently not shown due to a review of an alleged slander on my part: I write really rare reviews; sometimes I feel that it would be good to share my thoughts. Forward: I don't want to hurt or defame anyone! At the same time, a few things really irritated me during my visit. In my opinion, the host people have responded to constructive criticisms from previous reviews in part sharply and even insultingly, so that I can also imagine this. Here is the positive: my noodle dish was hot, good and completely sufficient. But I also felt the waiting time was really too long. We were not told that before. Yes, it's just one person in the kitchen, at the same time I think that some processes are simply not routined enough or are not well prepared. I'm sure you can't judge in my head as an answer. Yes, may be; just how does it come to such long waiting times? In another evaluation, the host returned that the restaurant was equipped with 4 tables. I don't want to be presumptuous, but maybe it would be a reflection to have either fewer tables or to use an additional force in the kitchen? A person at our side table was completely ignored for 15 minutes and then left the place, which I was very sorry. The mood between the boss and the boss didn't seem to me the best. I probably can't judge that, but the tone with each other seemed to be a bit too harsh and unfortunately the classic that was more than clear: dealing with the help was, in my sense, really bad. I also found prices, despite organic, too high. I found a burrata with half avocado and a little greenery for 20 euros. And I don't know if there's a restaurant that has to be organic and sustainable on the flags, sea fish (even if caught individually with the rod). We have such great, regional fishing nearby, but there is cooperation, at least. I would have accepted the prices in some way if everything had really been around. Unfortunately, however, I felt the handling of the helper and the other guest, the long waiting times (also for drinks) and the service as a whole as very sad, which is why I was there

A good vegan Pizza with Mozerella. A little bit expensive.

Was very tasty here and it is perfect for vegans as you can easily convert any vegetarian pizza with vegan cheese. But you wait almost an hour for his food hungry you shouldn't go there. Also the price is not low due to the whole organic ingredients

Very friendly family business, they can say that they love what they do. not printed menu, but the fonts on the wall' not dissapoint

All pizzas can be ordered with vegan mozzarella, plus many other vegan options. Very friendly waitress