Street Food Parlour - Bagua Grande

Concept is very nice .food was also amazingTaste Rate Ambience Presentation

The very first molecular gastronomy restaurant in jodhpur. Everything there was just excellent, service, presentation, hospitality. The interior of that space, justified the theme of the restaurant. I would prefer more if the food quantity would match the quality. I ordered virgin and cigar.

Reviewing the latest addition to hangout places in Jodhpur. Heartiest congratulations to the team of Street Food Parlor for bringing the first Molecular Gastronomy Restaurant in the city. The place located right next to Coasters, opened its doors just yesterday and they will be serving trial menu for a few days and Ala Carte after that. The restaurant is the result of hard work of 3 people and one of them is a Dubai based Chef Sanjeev Kashyap. The service, food, presentation, taste and hospitality left a good impression. Highly recommend Jodhpurites to try out this new place, be open to their concept, applaud for their hard work and give valuable feedback to help them serve better. Sharing a glimpse of what I tried <br/ .<br/ Fusion Mirchibada every bite has perfect flavors and spicy aloo filling in mirchi with coating of besan and dried bread crumbs and deep fried to make it crunchy and ohh soo delicious.

Street Food Parlour The very first molecular gastronomy restaurant in our Jodhpur city Vegetable Spring Rolls With Schezwan sauce For 199/ Honestly my first reaction to this place wasn't good at all but after we decided to order Veg Cigar spring rolls as they call it I was certainly not disappointed by the taste! But being a molecular gastronomy restaurant the presentation of every dish they serve was just worthy of attention! That's how cold coffee is served @streetfoodparlour This place is creatively put together I must say!Hand Written Menu Remarkable taste and presentation Vintage looking fittings and fixtures Plants and nursery Over all Had a good time Cold Coffee 130/ .

A unique experience with great food. It is bold of them to try something completely new in Jodhpur. Loving thier experiments<br/ <br/ We ordered Fusion mirchibada, Banarasi Paneer, Oreo Shake and Aam panna mocktail.<br/ <br/ Fusion mirchibada was good and uniquely served. Though I think the taste could have been better.<br/ <br/ Banarasi Panner was a basically a paneer tikka with some gulkand filling in the middle. Not a dish for everyone but certainly very different.<br/ <br/ Oreo shake and aam panna were both refreshing and good.<br/ <br/ Overall, service is top notch but taste will get better as they get better at understanding local taste.<br/ <br/