Ledo Pizza - Baltimore

I absolutely love this restaurant! So far, I've tried the chicken parmesan sub, which was fantastic, along with a tossed salad with house dressing that made for a perfect side. I also had the toasted ravioli appetizer. While traditional toasted ravioli are filled with meat, Ledo's version is stuffed with cheese and jalapeños, transforming them into delicious square jalapeño poppers. I would love to see them add beef or sausage-filled options to the menu!

I had a great time during Happy Hour! The toasted ravioli were amazing, and the bacon cheddar fries were delicious. The bartender was really chill and had a laid-back vibe—definitely someone you’d want to hang out with. Since I work in the industry, I get what it’s like. Overall, a fantastic experience!

There's only one true boss in the culinary world, and that's the sauce! The Leto sauce is so incredible that I've told all my friends about it. Their homemade pasta is like a work of art. "Love" is just another way of saying "Leto"!

NEW MANAGEMENT THANK YOU HEAVEN!!!!! I have been coming to this location since it opened. Unfortunately I had to stop after having chronic issues with it being mismanaged and orders not being executed on time. Thankfully they are under new management (Frankie) and seem to have things working the way they should. My order was placed accurately and when I went to pick it up I was greeted politely by the young lady working the register and the new manger Frankie himself. In and out in two minutes. How it should be for a call in order. Keep up the great work folks! If you have tried this location before with issues, give them a new try. Glad they turned this place around. I will definitely be going back to my routine here. Thanks Frankie