Reserveer nu
Feedback
Feedback gevenI often go to this place and on the other day it took 11 minutes to make a caramel fish without a pfeife and without on it and a bottle of water.
Ordered a 2B quarter pounder with cheese and bacon. No pickles, no onions.Get back to work. No pickles, no cheese, has onions.Take it back to the restaurant. Nice cashier lady helps me out. She gets yelled at by annoying manager lady because she took the food from me that I didn't want. I felt bad for her. She did nothing wrong.Annoying manager lady goes back to get it corrected.Take corrected burger back to work. No onion and no pickles. But no bacon. Give up. Eat burger. meh/5
My Quarter pounder was a mess, pickles were just thrown in the box's as was the patty. Only half on the bun. You cant do any better than that you should close up.
Worst experience I've had in a long time but ordered a iced latte and asked for whipped cream and a whole lot of extra drizzle and even said I would pay extra to have it that way. The kid who took my order screwed it up and put extra caramel syrup instead of the drizzle and when I asked them to fix it and would pay extra even the shift lead or manager was very rude to me and even was yelling at me and told me that's not how it comes. Got major attitude from her.
First place we ate after flying into Bangor, and I was struck with how much better the meat was in the burgers up here. I've been to tons of McDonald's all over the country, but this place really struck me with the ingredient quality. I don't know if it's just a regional thing, or maybe I was just super hungry, but the Quarter Pounders with cheese were really good.