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Feedback gevenI can understand the kitchen issues when the restaurant just opens lots of opportunities to improve. My experience was quite the opposite. My wife and I had a Friday 6:45 pm reservation and they were able to seat us on time. Our waiter was working 4 tables and he was awesome. Kept us up to date with the order. Drinks were very good and the bar was fast even though the place was packed. We had the crab stuffed soft shell crab and a very large crab cake that had almost no 'cake ' just large chunks of crab. I 'd say give it a little time and it will keep improving. Thats how that family rolls.
Tasty food! Chargrilled oysters, short rib fricasse, and seafood salad were all something we would get again. Understaffed led to long wait times for food.
We went to Adrian's Saturday to try it out and were very pleased. We had the Crawfish Queso, Seafood Platter, Waldorf Salad with lump crab meat, and chocolate cake for desert. Everything was great, and the service was excellent. We had leftovers from the seafood platter and the HUGE slice of chocolate cake. We'll definitely go back again!
We’ve been for lunch, brunch and dinner seeing as it’s wicked close to our house. Food is always excellent, even the kids menu was great! Beautiful atmosphere and wonderful service. It is quickly becoming a family favorite!
The food, the staff, the atmosphere, the decor... All great in my book. Would definitely recommend and will definitely be back.