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Feedback gevenSimply turn...., The departure from the main road between Duppenweiler and Diefflen to Margrets Bauernstube is easy to overlook. It's a narrow forest path. In the midst of nature, Margrets farmer's room spreads holiday mood. It lies picturesquely on em Litermont near the Grey Rock, a holiday area in Saarland. Owner Irmtraud Dillschneider cooks herself. Your sister Margret Lafontaine is the perfect hostess, recommends food and drinks. The map is seasonal and changes huey. Currently there are, for example, foie gras maison (EUR 20,00) or shrimps at Senfsauice (EUR 16,50). At the prices of the main foods, the guest very often sees the magic number of EUR 34,50 on the map; at this price there are Rumpsteak, Lannkarree, Rehrücken or Codbacks, each with matching supplements. On the dessert card there are, among other things, crochet parfait with fruits (EUR 8.50 or sorbet, according to choice, with shot for EUR 6.50. This sorbet can also be found in the 3 gear menu for EUR 42,50 again: small summer salad calfsroulade on jus with vegetables and rosemary spices or scots on champagne wort with a puree sorbet (Mirabelöle or Cassis) with shot. Litermont 22, 66701 Duppenweiler, phone: 06832 800804 . Opening hours: Friday and Saturday 17 to approx. 10:00, Sunday 11:00 p.m. and by appointment. [here link]. The atmosphere in Margrets Bauernstube is warm, the food is very good, and the location is original! b