The Point Pub And Grill - Bend

The first time I went to the point I had the best patty melt I’ve ever had. Since then I’ve returned 3 times with each experience getting progressively worse. I dined her tonight and got a patty melt for the second time. The cheese wasn’t even melted on my patty “‘melt” after we waited 45 minutes for our food in an empty restaurant. The meat looked pink and felt rancid on my “medium well” mystery patty. I will never return to the point. I’m sorry.

Sat outside, chimichanga was delicious, although they forgot to add my avocado, my friend enjoyed gluten free fish and sweet potato fries although the fish was very greasy. Fries were delicious. Other friend was unimpressed with her salad which only had iceberg lettuce. Since my avocado was left off my order the wait staff adjusted by giving me a free ice tea. Very nice gal.Dietary restrictions: Gluten free options made us go there as we were passing through. Lots of vegan options if that's what you prefer.

Granted it was Labor Day afternoon and downtown Bend was pretty slow, but the place was empty when we got there around 5. By the time we left there were a dozen or so at the bar and tables. The Western Burger was a little dry, but added mustard and made it better. The fries were great crispy and seasoned just right. Mixed greens salad was more than just a plain salad with Bleu Cheese crumbles and cranberries. Fish tacos were tasty too. Friendly service.

Spotted this place after seeing Mcmenamins had a line. Fantastic salad and delicious BLT. Too early for a beer although they have a good selection.

Last night at The Point Pub and Grill was an absolute delight. The ambiance was vibrant, the service impeccable, and the food delectable. The live music elevated the experience, adding a fantastic energy to the atmosphere. It was truly an exceptional evening that has left a lasting impression.