Restaurante El Pozzetto - Bogotá

The food was delicious, service impeccable and the restaurant itself very pleasant. The size of meals served me reminded of Cheesecake Factory, you will definitely get your money worth and have leftovers to take home. Casual elegance is how I would classify the restaurant, we...Haben Pasta Carbonara, it was al dente (and you could say it was homemade), osobuco, which was like butter and great wine pairing. Definitely recommend!

Last month I went to the restaurant Pozzetto it is an Italian restaurant in the center of the city of Bogota. I had Ravioli's meat and cheese, the food was delicious, but it's very expensive. What is most about the restaurant... the story Becouse killed in this place Campo Elias Delgado twenty people and this story was written in Satanas a book by Mario Mendoza. I recommend this restaurant becouse the food is delicious, but it is expensive.

You look at the pasta preparation room through the window and think that will be amazing pasta! I only had a dish and a salad, but I wasn't overwhelmed. The meat ravioli I got, they just didn't taste like freshly made pasta.... I think they were frozen for several days or in the fridge. The taste was good, nothing special, but they did not have this freshly made pasta tenderness. Overpriced for what I think you get.

El Pozzetto is a large restaurant with a classic atmosphere. The waiter who served me had trouble hiding that he had been looking for another job a long time ago. As a starter, I ordered Antipasto-Mutto, which had little to do with his Italian equivalent. My main dish was Spaghetti Primavera, which was good; simple good pasta and boiled al dente. The quality sufficient for 2 persons. Wine on the glass was very good. Final conclusion: overpriced and nothing special.

You look at the pasta preparation room through the window and think, "This is going to be amazing pasta!" I only had one dish and a salad, but I was not overwhelmed. The meat ravioli I got, they just didn't taste like freshly made pasta. I think that they had been frozen or in the fridge for several days. The taste was fine, nothing special, but they did not have that freshly made pasta tenderness. Overpriced for what you get in my opinion.