Country-ranch - Buchs (AG)

Seasonally change cordon bleu, excellent leber, barbecues very nice prople. Tunisian chef who makes the location a very special place. a very relaxing place, within an American bar and cozy restaurant, with good weather a beautiful garden under large trees. in any case recommended!

We went in spontaneously and were friendly friendly friendly welcome. choice is not only American, but also Swiss with super gordon bleu. operation very attentive, we quickly got our food, so everything was perfect. it has a separate smoker and non-smoking department. can only recommend it.

We sat and it took quite a long time to get the service. the salad with French salats sauce was with balsamico (which would be peculiar Italian) that should be the extra dark was brighter than the normal. to all this, the was unthinkable, acidic and the consistent was very unusual. when we talked about this came a ugly cook with packed sausages where he wanted to show us how fresh they are. but ours didn't want to try anyone, the only argument they bought the meat at the metzger. when we said that we didn't want to pay for it, the service offered us, they certainly don't pay them. a little later, she cried through the restaurant that she died one. when we said we were paying the supplements, but we didn't want them to pay, she said we should pay immediately and then go. as unfriendly and uncooperative as we are. but we were very friendly and wanted to speak the chef who did not show himself. naja that was my last visit here, in general the call in the village is always worse about the service in the restaurant.

Have chosen the restaurant for a quick lunch. the service was very friendly, the ambiente with the mix of usa

We were 4 adult 1 child and 1 baby.Super eaten,the food,the service was very friendly and while the em had it still a beamer to track game.We live close and have eaten several times well.Is very recommended.