La Bistecca - Buenos Aires Argentina

I haven't been here for a long time, but this time I was very pleased. From the receptionist, who told me the truth about waiting time. It was exactly 12 minutes, because we had no reservation. Mozo Marcos was very close. Recommendation: Paatas are prepared at the moment and a very buem level. Excellent ravioli gave spinaci to scarparo. The flesh also very tender, especially the eye of biphe. I know you fill up easy, but don't stop trying desserts. They're just sized. And of course, the fondues take all the prizes.

October 2023: The buffet was 9400 pesos with dessert without drink. We tried the cold salads and some were very rich. Meat and soothe: the chinchulines and chorizo clay were very good, excellent. The flesh, empty, roasted and bondiola were ok, there are better. We also taste pasta: salmon ravioles with an excellent red sauce. For desserts : The chocolate fountain is a plus. There are two, one chocolate with milk and one without many fruits and brownies. Also in the menu there are 6 other dessert options but none without lactose. It's recommended and I'd probably visit again. Very good buffet.

An excellent place, great recommendation. If you are in Argentina visiting is a MUST. I recommend you to make a reservation since when I arrived I saw enough people waiting, with the reservation you pass immediately. We had a spectacular table overlooking the water. There is a great variety of food, amazing pastas, laughter, sushi is crazy, even made us a special one for us. However, what I was upset about is that when I approached the fondue, the fruits were not so good, the strawberries in particular and that the parents did not control the children totally disappointing as they dirty the whole table. I would suggest extra help in the meat section as it delayed and made there a waiting line, discomforting those who were sitting near the place and even those who were looking for food to cross the line into the section they were looking for. Without saying that aesthetically doesn't look good for the place.

Whenever I go, I'm happy. It is a very nice place, very well set and if, at the time of booking, ask to sit in the window enjoy the views of Puerto Madero. The food is very delicious, I ate empty q was delicious, spinach ravioles with escarparo sauce, very rich, sushi that is good and the chocolate volcano that is amazing, besides chusmear by the source of sweet milk, all accompanied with a tonic gin. My family ate a tiramisu that was crazy and the Piccola Torta Di Limone that was fresh and very rich. Desserts and sources are included in the price, not drinks.

I saw recommendations of this place in tik tok specifically, and I went to see if it was as they said, well, I have nothing left to say that it is one of the best places I have visited, the variety of food and how delicious it was each one of these, its source of chocolate, the sushi that they prepared instantly in front of your eyes, the pizza that they gave to eat all day, just a more than wonderful experience, I hope to go back soon,