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Feedback gevenOur first breakfast in Buenos Aires. The place is beautiful. Food and drink were great. The staff was friendly.
Interior or terrace kitchen. If you have to hurry, tell the waiting staff that it will happen. This bakery café has incredible breads served with their homemade soups and salads, or are made to truly unique sandwiches. The food is really great. The ingredients are ultra fresh. Mixed with the setting and you really want to stay in this place. The portions are generous, the price moderate. You can have a beer, unique juice drinks, coffee, teas, but no soda. You need to pay in Pesos or with credit card they don't take US dollars.
Ideal for brunch, dinner or coffee breaks. Your bread is authentic French bakery quality and the food is made with much love. The pain au chocolat is the best I had in Buenos Aires (as well as in Paris and the surroundings is super cozy and special. Would it really recommend! A little too expensive, but for a beautiful occasion it is completely worth:
This café was just a few blocks from our hotel and offered some healthy alternatives to the steak we had eaten. I had the quiche and salad and my husband had a salad. Both were very good and the food was of the highest quality. We were there at noon and it was overcrowded, especially because it was very windy and cool outside, so everyone poured inside. We would return.
We went here after we visit Recoleta Cemetery. We have also visited their restaurant in Palermo. Excellent choice and quality and great if you want a vegetarian change from beef! Will always v return.