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Feedback gevenSuper friendly staff, which is uncommon for most vietnamese places in my experience.Food was great.Very cleanWheelchair accessibility: Entrance is tight might be difficult for solo wheelchair users.
We were curious and decided to visit this store on Saturday right after opening.The best thing was their service. They welcomed us with warm greeting, they were attentive and great. There was another family with children and a baby, the owner was just so nice to them as well! I tried hue style pho, my friend tried satay. I’d say Hue was better choice, the soups was light but flavorful, nice and clean soup. However. My noodle was broken into pieces, some remained noodle shape but majority of the noodle was broken into the size you definitely need to scoop with a spoon. Satay was very light, not much of nutty rich flavor we expected, it was not very spicy either, not my favorite. Satay noodle was not broken, it was delicious. The pho did not come with much meat or noodles, I thought potion was on smaller side compare to other pho places. We also tried spring roll, it was savory Ann’s crunchy, highly recommend! My Vietnamese coffee was also great, overall I had a good experience.
Never ever disappoints, take out or dine in. Andy has amazing customer service. Quite literally the best pork dumplings and spring rolls I’ve ever had. Will not go anywhere else :
Restaurant was clean and seems to have been recently renoed, while maintaining a cozy atmosphere and design which is appreciated. We ordered two rice dishes and they were quite delicious, though the portions were a bit small for the price, compared to other some other Vietnamese restaurants in the Marlborough/Sunridge area. However definitely not terrible value or a deal breaker, worth recommending still and paying for the convenience if you're looking for tasty Vietnamese and are nearby.
Such a little gem hidden in mayland heights!!! My family went there on a whim because we live close by and it didn’t disappoint. The service was also amazing! The man serving us was so friendly and helped explained things to us on the menu that we were unsure of. My mom and I got number 59 rice vermicelli bowl. It had marinated shrimp, bean curd skin, lemongrass sausage and shrimp paste and WOW. The sausage was sooooo tasty! My husband got the saute pho with pork ball rare beef. The broth was incredibly flavourful. We also had a bunch of appetizers and they all were delicious. This is definitely our new go to Vietnamese restaurant. Don’t miss out on this place!