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Feedback gevenSince Covid the pricing is insane along with the service. Try for starters paying $10 for a coke?? They are way overpriced and portions are so small for the value. Avoid this place it?s impossible to dine here without being over $200 for 2. The wine poursare microscopic and the service has gone done the tubes. The owner thinks it?s ok to charge $10 for a soda! This is thementality that has caused inflation along with gas companies and car dealerships charging 1000?s over msrp. Boycott this placeand send a message. There are many better places to dine. Cafe zacks and cafe Fiore in Ventura are just a few better optionsalong with Adolpho grill.
We did not enjoy any of the items we tried. Tuna Tartare is one star quality. Everything else we ordered was dry. As were the staff, but they were okay.
Sheila's is THE fine dining experience that you want in Camarillo. I realized they were open for lunch as well and popped down for a buffalo chicken penko sandwich and it was fantastic. Great wine list as well.
I rarely write reviews and when I do, unfortunately, they tend to be unfavorable and what 's the point of reviewing an experience that 's just OK . Although we 're not local to Shiela 's, we 've never been disappointed always bringing friends to this specialplace. Last night was another great experience with friends and delicious food. In addition, our server Andrew, was terrific.Honesty, I can 't recall ever having a server quite like him. Beyond his competency as a server, his character was genuine and adelight. Kudos to Sheila 's, Andrew, his parents, mentors and teachers ;
My wife and I stopped in after about 8.5 years due to moving out of the area and what a blessing. We visited with Pablo and Berta the proprietors for a while and enjoyed a wonderful meal cooked by the master chef, Ivan, one of their amazing sons.Andrew another of their 3 boys stopped by our table to see how our dining experience was and what a joy to meet him. The wines,salmon and strogonoff were excellent and nicely prepared as well as quite tasty. We followed dinner with an amazing cremebrulee and coffee. What an amazing place and Pablo's brother provided excellent service as well. We highly recommend this fineestablishment.