El Panarel - CANAZEI

With 9 men, we had here dinner after our last day of skiing. The very comic hostess served us quick (as asked before a perfect meal. Some had good pizzas, i ate a nice pasta with porcini (mushrooms , and after that a very good piece of vealcottlet; hmmm. As dessert an excellent ricottapastry, the tiramisu was also nice! Manuel served us the beers. The lady of the house, who is a very good reincarnation of Basil let us all laughing and gave us that perfect feeling, so we will never forget this last dinner: We left the restaurant with a big hug from her. Her husband was looking from the kitchen as where we aliens. Hope you will enjoy this kind of service as much as we did: Ah, they just speak italian and german.

The pizza was just wonderful, the service is quick and good. The place has parking and is very clean.

We speak no Italian, the staff speak little English....this was no barrier to an excellent, relaxed eating experience. The owner was ready with her phrase book, good humour and real welcome. Chef cooked us Stinco on request for our second night as it wasn't on the menu when we were there. He also cooks amazinng pasta, steak puddings. It's well priced for what you get too.

From I met this place every year my summer holidays stopped here eating where I am sure that every dish is truly 5 stars. all exquisite as the bear holder, which I had the.. please dialogue and joke. Now it's your husband's cook, I'm in my heart and my palate. I recommend stopping and when you dare the only thought is to get us back.

A little old but clean, very kind staff. We got steaks and they were good!