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Feedback gevenWelcome and reserved. The staff, all young boys and girls, is very friendly and attentive to the needs of all tables. Both the frittini and the well seasoned pizza are good.
It must be said that I am glad to know from the owner's response to a review that his restaurant does not need any customers who spent evening with the men like one of those from a nightmare kitchen. We used by Coupons to get to know new places, so we understand the professionalism of the staff that is one of the characteristics of the structure. I'm sorry because I noticed some young employees, perhaps in their first experiences, but even if I respect the courage of the entrepreneurial initiative, I must point out that the customer must also be respected. Regarding the consumed dishes that the voucher has made available to us, I must say that they were not satisfactory, a bad starter and with bad ingredients for a restaurant, even the fried fish left something to be desired, perhaps it was reserved for voucher holders. Maritati with swordfish was too spicy to cover the taste of fish, but this can be eliminated. Finally, I would like to say to the owner that the voucher is a way to make yourself known, because it covers a wide area and everyone needs to be treated equally. I personally have many restorer friends that I have met in this way, and I often go back to visit them very willingly without coupons, also because the initiative in which the structure is involved ends sooner or later, but the relationship with the customer remains when well treated.
Tasting, too expensive
Small place with excellent kitchen Pleasant and customer-oriented staff. High quality products at a good price. great pizzas HIGHLY RECOMMEND
Rich appetizer, good pizzas even if a little burnt. Too bad that the location is not airy and, the oven in sight, was dying from the heat.