Praline & Chocolat - Château-Richer

During my autumn trip to Beaupré, I had the opportunity to try croissants and baguettes from numerous bakeries in the city and surrounding areas. On my last day, as I was leaving, I stumbled upon a charming bakery and decided to grab a chocolatin and a baguette. Let me tell you, it was the highlight of my trip! The chocolatin had a perfect outer crust and a soft, delicious interior filled with wonderful chocolate. The baguette was also exceptional. I would highly recommend this bakery to anyone visiting the area.

What a wonderful find! The macarons were fresh and delicious, and the chocolate pastries were fantastic. The service was also excellent.

All right. Go there if possible. I wouldn't arrange this place as a restaurant. We went in and went out with our purchases. Why would you trust me? Friends of the family, from France, used to own and operate a Boulangerie...patisserie in Sillery. I've experienced the best. This day I bought chocolate chocolate chocolates, o.k., but not for me, a slice of chocolate mousse cake and a slice of mango cake. I am a chocolate mousse girl, always was, and what I experienced was the sky. Mango wasn't bad either.

Small pastry shop with amazing pastries. Purchased croissants and almond croissants. They were fantastic. Also bought some local jams. Also wonderful

Delightfully surprised to find this little shop near Montmorency Falls Park. After spending a couple of hours exploring the waterfall and surrounding area, we set out to find pastries, gelato, and coffee. This hit the mark and far exceeded any of our expectations. It is...located about 10 minutes past the falls and a good 25 minutes outside Quebec City. It was well worth the drive. We ordered gelato for the kids. Probably the best we’ve had in awhile. Super creamy and flavorful without being overly sweet. Hubby and I shared (fought over) the almond and chocolate bread. Simply amazing!! We bought one to go to appease ourselves. We also enjoyed the mochachino. It was the perfect blend of sweet chocolate and bold espresso. Everything was perfectly flavored without being overly sweet. We also left with a dozen beautifully colored macaroons. I’m sure we will love them! Staff was super friendly and clearly a talented pastry chef. She spoke just enough English to tell us popular gelato flavors and favorite pastries. Note that the shop is small with very little outside seating. It appears to serve the local community with a high volume of take-out orders.