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Feedback gevenCarole and I went to Chesapeake City for their annual Haunted Victorian Macabre walk. Who knew the C&D Canal has been around since the early 1800's and that Chesapeake City, formerly known as Bohemia, was a cool little town? After the walk we are headed over to the Hole in the Wall. The Hole in the Wall is in the basement of the Bayard House. The kitchen was closing in 15 minutes so we ordered the first thing that popped out at us and it was a cheesesteak. A pretty darn good cheesesteak. The roll was standard. There was a good amount of good meat. There were plenty of fried onions and they added flavor. There was a good amount of cheese but it was melted on top. I get the look they're going for but you really needed bite discipline to make sure you got cheese and meat in each bite.
Delicious food and a friendly server, made for a nice lunch. Miss the Hole in the Wall feeling... but the open airy dining area was very pleasant.
After reading the reviews I think I will pass. Wanted to celebrate my wife’s birthday
We dined al fresco with a view of the canal on one of the first warm days of spring. The service was quick and friendly, and both the crab cake and onion rings were excellent. The crab cake was the largest I had during my entire trip, featuring generous chunks of crab, minimal filler, and a lot of flavor. The onion rings were perfectly crisp with a light, thin coating and were clearly made in-house.
We visited this beautiful town to take in the sights and enjoy the atmosphere. We chose this restaurant because it looked charming, but unfortunately, the service was terrible. The bartenders were rude, dismissive, and unwelcoming, making us feel like an annoyance. After waiting 15 minutes while they overlooked us, we finally approached them for assistance, only to be met with more hostility. It was an uncomfortable experience overall, and we won't be returning.