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Feedback gevenI have never eaten here before but was excited to try it so I ordered a sandwich for delivery. I got the steak sandwich and a cookie.This sandwich was absolutely delightful!! I have not had a sandwich this damn good in a long time. The bread was perfectly cooked, crunchy and soft! The flavors were incredible and didn’t feel like anything over powered anything else. It was kinda messy to eat which means you know it’s full of good stuff.I genuinely don’t know if I can even eat a sandwich at penny station or jersey mikes ever again…(Also the cookie was good af)
Best and most unique lunch menu in Cincinnati. Menu changes quite a bit and they use local farms to build their menu so things are very fresh. My latest favorite is the chicken salad, but i also love the clams pasta when they have it as well as the salad options and soups.
Great atmosphere, knowledgable and dynamic staff. If you're looking for beautiful and fresh, locally sourced, and in season food and vegetables, this is the place to go! My favorite go to restaurant in Cincinnati. Love what the Ferrari Bros. and their team have done for this city.
Our party of four arrived and placed our order at the counter. Less than half of the tables were occupied. After a long wait and several later arrival being served we inquired and apparently there was confusion in the kitchen. We received our food 56 minutes after arriving and placing orders (used Google timeline to verify the time we entered the restaurant). Portions were small and preparations were uninspiring.
Stopped in for lunch on a Friday and Fausto will definitely be a regular lunch spot for me now. Nice ambiance, airy and light with plenty of seating. Located right inside the CAC. You order at the counter and food is brought to your table. Staff were very friendly, I was considering a tea and they offered a sample! Split the Grilled Lion's Mane Mushroom sandwich and Fischer Farms Pork Tonkatsu sandwich with a friend. Both were to die for, best sandwiches I've had. It's clear they use high quality ingredients and base the menu on what's in season and fresh. I'd take out of town guests here for lunch and to peruse the museum. Highly recommend.