Paul's Chicago Pizza - Clearwater

Came with a big group, the staff was welcoming and helped us create tables. Although it is a walk-up and order in the opposite restaurant, the server came and checked. Food came at a great pace. Pizza was a great tasting, fresh ingredients and a lot to choose. The Appetizers were also at the top. Had a good food, good conversation, nice to get our own refills as needed. Will come back when in town!

Had dinner before a show in Ruth Eckerd Hall. This was an excellent start in our evening! Ordered the thin crust meat pizza and added mushrooms onions. Everything about it was excellent! General toppings, delicious sauce and the thin crust is great. If I lived in the area, I wouldn't buy pizza. Very recommended.

$28.20 (after a $2 tip) for a Chicago style filled pizza that has no cheese and very little sausage. A complete demolition when you ask me to say sad because after reading a lot of reviews I noticed that there are not too many good reviews on Chicago filled pizza. Now I see nothing as reviews on the thin crust that is not considered as Chicago style. You should eat 2 slices from the cake and be filled with cheese and your topping. Kruste on the pizza was also flat as if it hadn't climbed. Will never be extremely disappointed again by the overall quality of the pizza I ordered. I guess if you want a real Chicago style pizza, is your best bet to travel to Orlando and one of Giordano's...? Edit the answer: Since I cannot answer the owner's answer, I will reply here. I'm sorry to write my honest review and my experience from your institution. Honestly, it's sad to see the answer you wrote. I thought you've been here for so long, you'd know how to react to something you might not be voting on. First of all, why should I go back 17 miles to talk to a manager. I give everyone and all companies a chance to prove themselves. Unfortunately, as I mentioned earlier, there is no second chance, especially if I get such a nice answer. I come from a restaurant background itself, sounds like you dig a grave with your unethical answer. Yes, the cost of food has risen, but it does not justify the price I paid for the amount of cheese, and put sausage on the pizza. I like to receive what I pay, right? Maybe you would visit Giordanos and see how a real Chicago pizza is. I'm sorry. This has nothing to do with finding a location is pure my experience from your business. Period. Your customer service definitely needs improvement, maybe you should let someone take over your keyboard. You really J.R.?

We love Paul's thin crust! I haven't ordered pizza since Paul's Chicago. The standards are great, cheese and pepperoni, etc. But their special pizzas are also brilliant! Chicken Ranch is a favorite. The house Pizza is excellent. Parmasean garlic knots are addicted, so beware!!! We also ordered Paul's for parties and everyone loves it! Ideal because the cross section makes much smaller pieces. Just order!

Ordered a sausage and pepperoni pizza over the phone. When I arrived I got a pizza that was super thin crust. I was confused thinking they only sold Chicago deep dish pizza. Spoke to an employee who told me next time when ordering to specify deep dish. They happily remade the pizza for me and it was delicious! First time trying Chicago deep dish and it did not disappoint!