Thai Nesia - Darlinghurst

We have eaten here recently, with ever worse experiences every time after the last opportunity will not go back. thainese like many Asian restaurants is completely process-oriented, without real idea of service. what has sometimes saved is the quality of the food, but on our last visit the service was inevitable the food average. the empty look began when we arrived for a table booked days before us. then we stayed in a busy corridor hanging on the kitchen while they turned it out just to spend the rest of the night to get attention, also to make a job. the table next to us received so bad service they all stood up and went out. with so many really good Thai restaurants in sydney, thainese do not deserve to be on their list.

Good quality in eating beautiful service made my dinner a pleasant. has been in this restaurant for years. I made every visit a good impression.

Good quality in eating beautiful service made my dinner a pleasant. was in this restaurant for 9 years. I made every visit a good impression.

We have eaten here 3 times recently, with ever worse experiences each time after the last opportunity will not go back. thainese like many Asian restaurants is completely process-oriented, without real idea of service. what has sometimes saved is the quality of the food, but on our last visit the service was inevitable the food average. the empty look began when we arrived for a table booked days before us. then we stayed in a busy corridor hanging on the kitchen while they turned it out just to spend the rest of the night to get attention, also to make a job. the table next to us received so bad service they all stood up and went...read more

Thai nesia is an old restaurant in oxford street decorated with an antique chandelier and white clothed tables. the interieur resembles a Victorian house from the 19th century and the dusty green curtains appear out of place. I ordered pad thai with garnel and fried chicken wings. on the one hand the deep fritted boneless chicken wings with chop meat and five seasoned delicious friends, but the limit underestimated. on the other side the pad thai was overboiled and the thick flat noodles were slightly muddy. the pad thai also had no touching taste and its intensity was adjusted to less adventurous flavors.