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Feedback gevenStopped in last night and grabbed a large pepperoni pizza order of garlic rolls. I have been coming here for over two decades, it used to be Antonio‘s. The food is on point with the new owners! Actually met the gentleman who owns it now top notch guy. He also owns the Hungry Pelican next door which is a new spot, gonna try that out sometime this week, I hear the brisket is fire. Perfect location for grabbing takeout and heading down to the beach!!
Very disappointing. Ordered 2 pizzas. Both had little to no sauce or cheese. Extremely dry and bland tomato sauce. They were both way undercooked. Crust was white as a ghost .Neighbor also ordered there separately and the same way. . Prices went up and quality went down. Always my go to place or it was anyway. Good luck
I’ve eaten here twice and both times have been spectacular. Chicken Parm pizza is phenomenal and a must get. It’s incredible how good the pizza is, perfect cooked, perfectly seasoned, and perfectly thin. I went on a whim this time and got the penne alla vodka, it has sun dried tomatoes and sausage which thought was a little peculiar, but my god was I wrong. It was so unbelievably delicious, maybe the best pasta dish I’ve ever eaten in my entire life. It was so good I was tempted to go back and order more for pick up. This place is a must try if you’re in the area.
During our Florida visit we eat here twice. They are pet friendly? outside seating area. Pizza? was excellent. We had Antonio Pizza pepperoni, sausage, bacon and ham. Also shared spaghetti ? and meatballs. The new owner Derrick was friendly and brought Shadow water and chatted with us. Francine took excellent care of us and can't forget William who prepared the food perfectly. Definitely will be back. Owner said they will be making some changing to the atmosphere. Hopefully they will continue the pizzas and pasta dishes.#realtorChERIE
Have eaten there a few times. Good italian food, pizza, etc. Service has been excellent and would recommend to anyone.