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Feedback gevenThere are several reasons why my brother and I absolutely love MIA! We are trying to go at least once a month as it has become fast? our place. I love the restaurant is not on the lively street of the Atlantic and there are always parking spaces. The whole atmosphere is super chill and has a very nice atmosphere. The lighting, the plants and decorations are perfect and the fact that you are able to observe the cook and the staff in action is also quite sweet. There is a beautiful bar with excellent bartenders too. So, that's the basis, let it in the flesh, why we love it so much here! The food is unique and delicious! They often switch their special menu and also have their?regular? Menu with a variety of delicious options to choose from. Last night I had this incredible lobster and blue crab linguins and it was fabulous! One of the best parts of the evening and certainly one of the main reasons why we continue back to MIA is Jim. We're always sitting in Jim's section because he's the man! Jim is attentive and professional, he enjoys clearly what he does and he knows the menu inside. Jim has tried all offers and will explain everything in detail. Jim even remembers my favorite cocktail and asks how we do and asks for my son. Jim has an excellent and cheerful/playful attitude. He knows who his clientele is and makes you very comfortable and welcome. The GM is also very friendly and friendly. I love how he always makes his rounds say? Hello and welcome everyone. So, great ambience, GREAT FOOD and an AMAZING STAFF! I'm glad to come back soon. If you weren't here, you'll miss! Go!
The first time to eat here and was very impressed by the cooking menu. The scallop sampler was thought to be perfection. The service was impeccable and I will probably do it in Del Ray. PS- If you like Jazz Go on Thursday night!
Chef Jay and the staff in Mias Kitchen and Bar are just amazing! Phenomenal atmosphere and good mood and food is incomparable! I <3 Chef Jay
This was our 4th visit to this excellent restaurant. You have a very creative drink menu, delicious food and GREAT server. Lindsey was so enthusiastic and informative, she made the meal even better. You have the best octopus we've ever had, and their deconstructed paella was unusual, beautiful and tasty. Very recommended.
Where to begin. Robyn and I have been coming to MIA Kitchen for years. The food is always fresh and Chef the inspired changing menus keep the palate always wanting to come back. Today we decided we would again enjoy the flavors and taste sensation that never disappoint. We were greeted by TJ and Patty. Their warm friendly service was just the beginning. The specialty cocktails are the following, Hot girl winter and passionfruit margarita. We teased the taste buds with the coconut shrimp tacos, the colorful and flavorful Burrata, The melt in your mouth filet mignon carpaccio, and we shared the Pork Belly Fried Rice. If you haven't already been here, what RU waiting for. Food and drinks that excite and throw in a great dining experience you will enjoy. Gonzo