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Feedback gevenFood is not terrible, Service is not there though. Waited 15 mins to be seated and only 3 groups where in the restaurant at that time.
Served an over-cooked green steak with rubbery soggy vegetables, a freezer burned bun, and mushroom soup that came with a day (or two) old “skin” on the surface. Needless to say we didn’t eat any of it. Gross.
Ordered 8oz sirloin medium rare and it came well done, veggies looked great but were terribly undercooked. Partners chicken Cordon Blu tasted like sausage?, veggies were undercooked as well. Cooked another steak and nuked the veggies, chef??? cut into new steak to verify it was prepared right. Breakfast earlier that day was great so we went back for supper, waitresses were super and they did knock 15% off the supper bill...
Food was very delicious, vegetables were seasoned well. we got the chicken cordon bleu and sirloin super good. Super nice to us as we were the only other people in there. Would definitely be coming back.
Food was gross, service wasn't existent can't really say more than that