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Feedback gevenMy wife and I with two friends last night had dinner at this restaurant where we haven't been going for years. dinner well, great service. cut with vegetables grilled sweet goose well cooked. packs with burrata and anchovies of the very good cantabrique. fried with goose-pink sarda. sweets: crispy and mascarpone with excellent chocolate. White sparkling wine. mineral water, coffee. Good evening.
Recommended by other exhibitors, we were exterminated by the quality of the dishes, served with care to the customer. We ate a appetizer with a fried dumpling, scary. the meat was cut with a grissino, so that it was good. dessert: baked ice cream. I should give it back. all accompanied by a great service. the maid who served us was very kind, professional and was able to advise us to come to meet the needs of our little one. We'll be back.
I have been coming to this restaurant for over 15 years and during my visits in September the standard was as good as ever! Whether having a pizza or being more expansive with the menu the Sombrero continues to be consistently excellent for meat or fish. They keep some very good wines from all over Italy, or their house carafe wines are great value! It continues to be one of my homes from home when I'm visiting Emilia Romagna.
We had two very enjoyable meals at this restaurant- food was good and service very friendly, only 10 minutes walk from the accommodation- would happily eat here again.
It's been a year since my last visit I'm delighted to report: no change here! Starters, pasta, steak or homemade desserts this place does it all to a very high standard at very affordable prices I haven't even mentioned the pizza which is always great. A big thank you to the owners staff for feeding me so well the whole week!