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Feedback gevenSo I'm not from the city I'm from Anaheim, so the one I usually go is a beach in Orangethorp that I thought would be a nice one, but it was abandoned. The restaurant itself is quite big It looks beautiful inside it is funny when you go to the cashier, see a TV behind them You would normally have been the menu of the other sizzlers I have been to see, but it was interesting to watch only a football match behind the tab, so consider a menu or something else The food was medium best we asked for medium rare I got well done I have time to tell them only to change it because it took time to eat my food I had the steak shrimps and Malibu trio The mustard sauce for my chicken was not really tasty, it was usually white it is like a yellowish color to her that did me like something else than the baked potato that I had tasted fit this woman I would go back to safe Lake probably not this well! One last thing that cheese toast they give you is not as good as it was for some reason
I had gone to the sip twice last year and praised, I would never go again because the steaks are very bad, but I wanted to try her Malibu chicken and baked potato and hoped that a steak was good. The chicken and the big potato were good, but the steak was hard and stringy and tasteless as before. All in all, would I say it? re a vegetarian and thought you could try to see some meat if it would change your mind. I guarantee you a vegetarian.
I had the 6oz steak with a baked potato and the salad bar. Steak was cooked to medium-sized rareness, as I asked. That was right time to rest so that my plate was not covered in juice, as some places do in a hurry. The bread is delicious as usual. The salad bar here was clean and in stock and visited. The dressings had no drops of the other dressings in how you sometimes see and there were no other ingredients falling into other toppings like some sloppy people. The soft serving machine worked and was also cleanly filled with the toppings and fresh, not stale, waffle pegs. The only thing in this place is that it could use an update. I don't know about all Sizzler's, but this interior design still looks like it was 40 years ago.
Wow. Wasn't here for years and it was great. 2 children adorned and they loved the variety of salad bar. They were not enthusiastic about the mango limonade, but loved the strawberries and peaches. As always, the staff was incredible. Super friendly and very attentive. It is a bit expensive, but the quality of food is great and I think they try to increase the style of food they offer. If you didn't, or it was a while, I would recommend it.
Man, hadn't had sizzler in years today I was craving it. I even drove around since ramp is closed. Expensive yes, but well worth it. The meal steak Grill Shrimp over rice and bake potato was perfect size and taste was normal satisfactory. The salad was as I expected very good and that bread garlic like was good too. I only drink ice cold water and I carry my own flavoring for the right amount of sugar and taste. In closing, I recommend you try it again. That old man that used to be here with a horrible attitude was not there today perhaps, he has moved on. Bless his soul... Your HB Barber of Choice ABC3 BARBER STUDIO