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Feedback gevenThis is the most expensive dirtiest and worst cold stone I have ever been to. Its still cold stone so the ice cream still has good flavor. This one has Tiny portions and its a couple dollars more for each size then all the other stores I have been too. Last time I went all the ice cream was melted like soup in the bowl. Her excuse was...maybe they need to spend some money fixing their feeezers.
Cold stone has a good choice of ice with various toppings. we tried the mint chocolate. it had a buttery texture. we would recommend cold stone for a casual date.
This place serves good ice cream in a terrible depressing, un inviting place. The owner's message to customers is clear: buy and go away, or if you insist, sit on one of these ugly metal tables on the back, along with numerous chairs that are on a rear window, or along gray side walls, with a floor full of broken tiles. No parasols and table outside, why to disturb? The atmosphere is like a mortal. One can only wait for a stiff body to be rolled out from the back space on a metal carriage.
I hate to say, but I was really not impressed with this ice. I heard all the hype about this egg. what I ordered was a mint ice cream, and then I wanted to add chips to the ice so that I can have mint chocolate chip. I couldn't taste mint in an ice cream first, and the chocolate chips had an artificial taste. the size I got it was and with the ice and the chocolate chips it was 8.75. for something that really looks like maybe one and a half draw. I personally feel that this is too expensive. the only reason I was here was because Baskin-Robbins near where I live who did not work freeze. Baskin-Robbins Chocolate Chip ice cream run kreise um stein cold cremes minze eis. Also, it seemed as if everyone was under trained behind the calendar. I'm sorry to be mean and cruel. but if I go to shell 875 for ice it should be the best ice out there and again I was impressed.
We love cold stone! This location was a great experience. Very friendly staff, Sydney was great. Just what we wanted to see for our post-dinner Dessert!