Max Brenner - Gold Coast

Max Brenner is revolutionizing the chocolate experience on a global scale. Their chocolate avalanche dessert is a true indulgence, featuring a rich combination of nuts, fudge brownies, creamy chocolate ice cream, and additional chocolatey delights in small bowls. Surfers Paradise is fortunate to have such a delicious spot to satisfy your chocolate cravings. I would give a rating of 100 for their incredible dessert selection. This is a must-visit destination for chocolate lovers. Bravo, @maxbrenneraus!

I absolutely love their chocolate! It is exquisite and this is definitely my go-to spot for satisfying my chocolate cravings. There are so many delicious options to choose from. However, I was disturbed to see a pigeon on a dirty table inside, pecking at food. That was a major turn-off for me, especially in a chocolate cafe. Despite that, I would still return here without hesitation.

My partner and I ordered the chocolate fondue for two. We opted for both milk and dark chocolate, which came accompanied by bananas, strawberries, marshmallows, and banana bread. The presentation was adorable and the chocolate was absolutely delicious.

We stopped by Max to pick up something sweet to celebrate being in the Gold Coast opted for the Giant Bald Head Truffle because that is how much we were craving chocolate! <br/ <br/ This beautiful truffle is as big as a small ball and filled with chocolate with a mousse like texture. It is light and airy while also being deliciously rich and silky. The truffle has a hard chocolate shell and is dusted off with dark cocoa. <br/ <br/ We did a takeaway and paired it with a HUGE Starbucks black coffee. Perfect combination and great to have in the evening before a long walk! <br/ <br/ Price: $9.50 for the truffle. Well spent. <br/ <br/ Service: Friendly staff, not too extraordinary,

Max Brenner do quite nice fondues and hot chocolates. <br/ I also like their display of chocolates that they have for sale. <br/ We were very satisfied and full after dining in here for dessert.<br/ <br/ (Edit: Very confused about their managements comment below)