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Feedback gevenRơu Vegetarian is almost vegan. No eggs. No honey. They even use soya cheese. Just some dairy is used in their coffee. Their Hong Kong fried rice is amazing. So is their Pad Thai. I must of walked past this place a million times without noticing it. Lovely ambiance too inside.
Food is ok a bit overpriced. Avoid going here on the days where most Buddhists eat vegetarian (4 days a month). Their staff is severely lacking and the service very slow. Long wait or even incorrect order
One of the best vegetarian restaurants I've ever been to. all dishes looked so tempting and tasty. not the cheapest option in the city, but food quality and aromen were superior. we loved the Kimchi rice and a very original roasted sushi.
Eating is a bit overpriced. avoid going here at the days where most Buddhists eat vegetarian (4 days in the month). their staff is lacking hard and the service is very slow. long waiting time or even wrong order
I had a great experience at this restaurant, which offers a variety of veganized Vietnamese dishes as well as some unique and interesting options. The portion sizes are generous, so one dish per person is usually sufficient, especially if you order a rice dish. I particularly enjoyed the asparagus tempura and fried purple rice. However, some dishes were a bit bland, such as the lá lệu wett n books (mushrooms in betel leaves) and the deep-fried sushi/kebab. Overall, a good dining option with a mix of hits and misses.