The Recruiting Sergeant - Horstead

This is one of the best places to eat in Norfolk! The portions are generous, and the food is absolutely delicious. The menu offers a fantastic variety of options, and the staff are all friendly. The owner is wonderful and often goes above and beyond to accommodate guests, even preparing dishes that aren’t on the menu if he can. I absolutely love this restaurant, and so do all the friends we've brought here. Make sure to book ahead to avoid disappointment, as it gets really busy, even during the weekdays!

I've frequently attended recruitment meetings at this restaurant and I've never had a bad meal. Last Saturday, I reserved a table for 11 to celebrate my 40th birthday, and it was fantastic! The food was excellent, and the service was superb. I truly can't recommend this place enough—it's absolutely top class! Out of all the places I've visited, this one stands out as the best by far!

After Christmas, I decided to visit this lovely little gem of a restaurant. I had my heart set on trying the seafood tapas after seeing mouthwatering photos on Facebook, but unfortunately, it was lunchtime and the tapas are only served in the evenings. After a bit of persuasion and mentioning that we had traveled from Blackpool, the cook kindly agreed to prepare a dish for us! I'm happy to say we were not disappointed; it was absolutely worth the trip! Thank you! Sincerely, a grateful patron.

We were here recently for a few nights that were most fun. the staff was helpful, friendly and polite all around, especially at breakfast, the full English is delicious. the one we had here was decent quality and the amount was right for someone with a good appetit. the room was spacious and immaculate, there are street noise throughout the day, but in the early evening it will be quiet and unnoticed.

We went for a Sunday lunch and cannot fault it at all. Very generous portion sizes and incredible cooking makes the prices feel great value! The staff were so friendly and helpful. We sat outside with the dog and he was dead chuffed with his complimentary sausage alongside our roast.