Asia World - Ingolstadt

At some point we were there and have eaten buffet, but it's not even remembered. Then it was not so good that we were no longer there or there were no needs to eat for the buffet, we no longer know. In any case, we were once again looking for a Sunday lunch time and – shnuck shnuck - it hit the Asia World.The Munich Str. City out on the B 13 direction Our Lord is located at the height of the buying country right on the side street. Parking spaces are available in front of the house as it was still open but sometimes difficult to get a free parking . It is a very large house with many seats. At the neighbor there are signs that you should not park here. The entrance is flattering . Just before the opening time at 11.30 a.m. and there was also a nice friendly voice ran . It was a female voice that could also be very good German. The order was picked up and it was thanks to the note in 15 minutes we can pick it up. Short objection, as fast as we are not, it is also for 12 noon. No problem the lady meant until then. Once there you said – you want to order something... To our answer - we have already - they also immediately handed over the ready-made shells. No name, no question, no nothing. There was then another bottle of beer with the message – it has already expired but still good, otherwise we have to throw away There was no proof but a goodbye. 4 stars Here there is also the regular card, nothing Corona shortened. Typical chinese with a wide variety of dishes where only the meats are changed. The flyers who apply the various buffet variants- tja, but is not. From Monday to Saturday there are cheaper lunches. Sushi also offer them. Beijing Ente is made on preorder and vegetarian is also available. We opted for a court from the Sha Cha – Sha Cha department is a special, piquant chin. Spice. These dishes are cooked exclusively in individual clay pots. Go. Meat and seafood with vegetables in Sha Cha sauce for 14,90 € and pork twice roasted according to Sichuan type with garlic sharp for 11,40 € The dishes were packed in solid plastic dishes, the rice covered in a plastic dish with foil for both dishes. There were two lucky biscuits and a bottle of beer that tingles so beautifully into my belly nabel – no, it was a dark wheat from Nordbräu. It's not that bad for two weeks now, and beer will be noticed when it's overridden. This was still perfect to drink. The rice, yes it was sticky rice, cooked without spices and salt. Saturation supplement stop where you have to get taste from the rest. The rice was not so warm now. The other two dishes already. The pork was not noticed now that it was fried twice. Luckily it was still juicy, but with some pieces there were still flattened, we don't find good. The vegetables consisted of mushrooms, peppers, onions, bamboo sprouts, yellow fruits. The vegetables from the top were still very bite-resistant, almost raw. In the lower area, in the hot sauce it then moved a little further and was no longer raw food. What we could not find or taste was the announced garlic. The spicy was present, you also saw a few small chili pieces in the sauce. Otherwise, it was also very tasty prepared. If now the raw vegetables and the lack of garlic had not been, we would say, yes, again. So then we have the other court. The description tempted again but where was that? Point one, it is nothing of sharp with it and it was just as sharp as the other dish. Pikant means spicy but not sharp for us. Somehow we could not taste any difference in the two sauces. Both spicy and sharp and also the chili pieces were present. What we did not find well is that it is sharp though it is not declared. In vegetables we found the same before crunchy healthy. There was also Zuchini and Brokkoli. We were not so enthusiastic about meat. The beef was very fibrous and also tough. The chicken cut very thin into fine strips and thus very dry. The pork was like the other dish and was delicious. So now there were seafood we cover that there are several varieties of it in the dish. If we didn't count, there were 3 small shrimps. It's clearly too little for us. We were not so happy with this court. Different dishes but it tasted the same for us, a pity for it. It's not advertising to come back, let's say. 2.5 stars

At some point we were there and have eaten buffet, but it's not even remembered. Then it was not so good that we were no longer there or there were no needs to eat for the buffet, we no longer know. In any case, we were once again looking for a Sunday lunch time and – shnuck shnuck - it hit the Asia World.The Munich Str. City out on the B 13 direction Our Lord is located at the height of the buying country right on the side street. Parking spaces are available in front of the house as it was still open but sometimes difficult to get a free parking . It is a very large house with many seats. At the neighbor there are signs that you should not park here. The entrance is flattering . Just before the opening time at 11.30 a.m. and there was also a nice friendly voice ran . It was a female voice that could also be very good German. The order was picked up and it was thanks to the note in 15 minutes we can pick it up. Short objection, as fast as we are not, it is also for 12 noon. No problem the lady meant until then. Once there you said – you want to order something... To our answer - we have already - they also immediately handed over the ready-made shells. No name, no question, no nothing. There was then another bottle of beer with the message – it has already expired but still good, otherwise we have to throw away There was no proof but a goodbye. 4 stars Here there is also the regular card, nothing Corona shortened. Typical chinese with a wide variety of dishes where only the meats are changed. The flyers who apply the various buffet variants- tja, but is not. From Monday to Saturday there are cheaper lunches. Sushi also offer them. Beijing Ente is made on preorder and vegetarian is also available. We opted for a court from the Sha Cha – Sha Cha department is a special, piquant chin. Spice. These dishes are cooked exclusively in individual clay pots. Go. Meat and seafood with vegetables in Sha Cha sauce for 14,90 € and pork twice roasted according to Sichuan type with garlic sharp for 11,40 € The dishes were packed in solid plastic dishes, the rice covered in a plastic dish with foil for both dishes. There were two lucky biscuits and a bottle of beer that tingles so beautifully into my belly nabel – no, it was a dark wheat from Nordbräu. It's not that bad for two weeks now, and beer will be noticed when it's overridden. This was still perfect to drink. The rice, yes it was sticky rice, cooked without spices and salt. Saturation supplement stop where you have to get taste from the rest. The rice was not so warm now. The other two dishes already. The pork was not noticed now that it was fried twice. Luckily it was still juicy, but with some pieces there were still flattened, we don't find good. The vegetables consisted of mushrooms, peppers, onions, bamboo sprouts, yellow fruits. The vegetables from the top were still very bite-resistant, almost raw. In the lower area, in the hot sauce it then moved a little further and was no longer raw food. What we could not find or taste was the announced garlic. The spicy was present, you also saw a few small chili pieces in the sauce. Otherwise, it was also very tasty prepared. If now the raw vegetables and the lack of garlic had not been, we would say, yes, again. So then we have the other court. The description tempted again but where was that? Point one, it is nothing of sharp with it and it was just as sharp as the other dish. Pikant means spicy but not sharp for us. Somehow we could not taste any difference in the two sauces. Both spicy and sharp and also the chili pieces were present. What we did not find well is that it is sharp though it is not declared. In vegetables we found the same before crunchy healthy. There was also Zuchini and Brokkoli. We were not so enthusiastic about meat. The beef was very fibrous and also tough. The chicken cut very thin into fine strips and thus very dry. The pork was like the other dish and was delicious. So now there were seafood we cover that there are several varieties of it in the dish. If we didn't count, there were 3 small shrimps. It's clearly too little for us. We were not so happy with this court. Different dishes but it tasted the same for us, a pity for it. It's not advertising to come back, let's say. 2.5 stars