Am Lotsenturm Cafe Bistro - Insel Poel

On the program of our East Sea holiday was still the trip to the island poel. practical: they reach the island with the car without ferry. at times we have dissolved to discover the beautiful island. we strolled along the gastronomic farms in the village of timmendorf. a lot of choice, everything completely new. something really cozy-homey that we have not discovered here. there are certainly, but we were new here. our car was well parked and cheaply paid on the touriblechkarossenplatz. we wanted to find foot. for the restaurant “Am Lotsenturm” we decided. it looked clean and well maintained. freshly recommended standing on the board and the sun appeared on the chaired terrace. . the environment is held inside and outside and expedient. exterior with weatherproof table top. chairs and sun umbrellas. the toilets clean and well maintained. we found instead and after a short waiting period the cards were handed over and the drinks requested. for my man a refreshing disturbed bekerpils, 0.3 l to 2.95 €. for me a mineral water, 0.2l to 1.90 €, when the well-cooled drinks were served, the food was taken up. my man had the last days enough fish and decided to “crack with fried onions” on € 6,90. I discovered “green rings, fried” to € 9.40 the supplement can choose. I decided for bratkartoffeln, these were prepared for me extra without speculation. That's really nice! I've never eaten fried green rings. from time to time they are at our fish counter, but I could never tear myself down. I would also have been very interested in the hot tubers with the sea buckthorn. after a reasonable waiting period, our delicious meals were served. the court of my man with an salatbouquet. the hot potato tubes aromatic and of very good quality. he would like to be a little crispy and with a red star. they were more glazed. it has nevertheless cost and for a lunch it has optimally and comfortably saturated. hot bone with fried wobble on my teller found 2 well fried heringes, likewise a little salatdeko. this rounded off with: sanddornkraut! in the kitchen is a brighter view. I could try. the hotties were good, but as expected, not so much my ding. the heart taste is already dominant in warm shape. I just wanted to try. the bratkartoffels were good and freshly prepared. a little more frost-poor would not have hurt here either. the surprise sand thorn was a completely new one. the fine sand thorn aroma fits the white herb. greener hering during cleaning asked the friendly service worker when everything tasted. I told her it was really good, but greener hering wouldn't be my ib court. she grinned on me and said: “I can’t come on.” so tasteful, it has absolutely nothing to do with the kitchen performance. we were taken nicely and moved on the island.