Ved Kajen - Koebenhavn

3 pcs. butter bread, consisting of fresh rye bread, a small fish filet with a small klat strapulade, a couple of spoonful prawns of good quality with a very small klat mayonnaise. A couple of nice slices of roast beef. A salad. Advokadotoast of good standard. A bit for smart when payment is folded together, so it is NOT apparent that “Tips included”, after which you must say OK to tips, or reject further tips.

The gave gluten-free rolls for traditional Danish sandwiches. very good!

The food was delicious, but the service was terrible. I ordered the fiske plate that offers a traditional dish, an open sandwich with seafood. simply ask to replace brot with a gluten-free. it is already milk-free and there are four different sections in this plate that is a cold. one of the portions, the fried plaice filet, is not gluten-free, but they can choose to one of the other three portions that were: marinated hering with picked red plank. this part has very small and delicious kaper. the spices are sweet. prawns with egg, lemon and mayonnaise. light spice and good taste. smoked salmon tossed in freshly chopped basilikum, served with dill dressing. that was my favorite. the personal seemed to be uneasy from our inestimacy and a last time to get our order. I asked they could serve with water, because it is not a cheap dish, but they said they wouldn't. they tried to load us with the water. I was in the (dirty) toilet and they pressed my engaged to pay for me while I was out and not accept money. he tried to pay with the local currency so it didn't make any sense for us.

While no GF menu or allergen listing was available, the chefs prepared a meal especially in accordance with my dietary restrictions (GF/DF). You can see into the cooking areas of the kitchen and observe the preparation of your food.

I ordered the cheeseburger that they made with gluten-free bread and a side of kartoffeln instead of chips, as the very friendly and competent waitress knew and informed me that the chips were fried in a common frit. However, the service was generally quite lukewarm. our server changed, and no one except one waitress knew something about gluten-free eating. I asked a server if he could check what could be made gluten-free, he said he would check, and never came back. another server gave us the wrong drinks. we never got the water crug we had ordered. a very mixed bag, but if they eat after gluten-free, this place will work.