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Feedback gevenI’ll keep it simple. I live in NYC and I travel a ton so I’ve eaten at countless great restaurants. Star Noodle has the honor of landing a spot in my top 3 meals I’ve ever had throughout my travels around the world. No words will describe how much I enjoyed this meal, so I’ll just leave these photos. Order everything I did and then go back later in your trip and order everything I didn’t get to order. (Not pictured: the garlic noodles that we ate before thinking to take a picture)
A highlight of our trip!! The fried soup stole the show. Although we also got pork buns and vermicelli noodles which were also delicious. Wonderful views. Javi our server was wonderful.
Fabulous food in a gorgeous location! My favorites were the kimchi dumpling special and the crepe. The dumplings were so tasty with the perfect amount of spice. The crepe was make your own on a lettuce leaf. It was shrimp and mushrooms in a coconut sauce with plenty of basil, mint and cilantro. Usually there is never enough but this plate had plenty. The fried corn tasted great and added texture. We had a lovely unfiltered cold sake. The garlic noodles and pork ribs were also great and an excellent snack the next day.
Star Noodle Review: As usual, the food is lovingly prepared and perfectly seasoned. This location is much better than the previous. They are very busy, and it's hard to get reservations. However, people cancel, I recommend signing up for Resy. We were notified an hour before, very convenient. Garlic Noodles, eggplant, shrimp tempura, and the Nuoc Cham Chicken are all excellent!
Star noodle was one of my Must Try spots when visiting Maui. My first experience was incredible. Definitely make reservations or walk in. While you wait, enjoy the some of the amazing drinks offered at the bar. The views from any table you sit at are spectacular. The food AMAZING and well thought out. And last but not least the service. The customer service is probably one of the best on the island. Our waitress Shelby was super sweet and very accommodating. I enjoy a little spice with my food, and the house made chili oil made it that much perfect for my spicy taste palette.