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Feedback gevenNathalie Teyssier leads the hotel and the house with a smile and competence. Your husband cooks and both work long hours to make this hotel in the hills over St Etienne a great stopover on the way to the south. At more than 1100m height, it's...might surprise to see frog legs advertised as a house speciality, but not be abandoned, there's much else that's good on the menu.
This restaurant, I class it among my restaurants or we are sure to never deceive it...Each time a warm welcome,convivial but a support worthy of a "huppé" restaurant,A beautiful room,the tables are not glued to each other (and it is really nice)and the frog menu is really excellent... they are not fat, they are not "low in the grease, they are not" In short, a great restaurant, or we are welcomed and the menus are really allying.
Very clean room - good reception for very hearty breakfast. only small flat damage to have taken breakfast in the bar room.
We decided to go there one Friday night for the frog menu it was delicious. very nice waitress I recommend
We book with friends in this restaurant because we are promised frogs, and when we arrive we discover the tartiflette or tartine menu! total disappointment! service super long and not pleasant, 30 minutes to have the card and an aperitif, and a total of 2 hours to eat a tartine and a chocolate mousse!