L'hermitage Traditionnel Les Fourgs

Disappointed. I took a net of perch and they were dried and potatoes (suregelés? Too salty. On my black salad I found a sheep. The dessert was very pleasant with ice inside and hot chocolate on top, nicely presented. Very few possibilities for vegetarians, bead fillets or salad made, damage.

After a good hike in Switzerland, a lunch break with hermitage gave us a hug with her free-comtoise salad of generosity and a sublime alaryk blonde. If you pass, don't jump. the customer at beret

Very good experience during our bike ride, there was only the dish of the day because we arrived around 13:45, but the owner always welcomed us and we enjoyed it!

Very good restaurant and very good reception as soon as I can come back...

Well, but you should think of changing the map a little.