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Feedback gevenThat is a tricky critique. I love the concept, hot pot with a grill on the table. but the plates are small to collect the necessary food to put in the hot pot. that means many trips to the buffet area. also it is a bit hot and squirty inside, need air cons constantly. also many of the bbq meats are very salty, and bad quality cuts. great concept, but too many corners cut to quality unfortunately. also the seat bench is a bit unpleasant. good for a group meal when going to eat big for a long time, but their better quality elsewhere.
September cheats to inform our community that little lamb in runcorn plaza has permanently closed. Only they enjoy the combination hot pot and charcoal satay redisserie so that we visit all two months. the choice of meat, seafood, satay skewers, vegetarian items, cooked eating in young maidens and dessert remains unchanged, as this buffet offers average quality food, but without time limit, it is a bargain.
Average hotpot buffet, A bit pricey for what it is. Soup is tasty but the variety and quality of ingredients is mediocre. The idea of the skewers is unique and fun however during our dining experiences lots of items often run out and are not replaced such as meat's and seafoods.
Good to have hot pot and bbq on the table and all you can eat!!!!! I come here many times with Chinese friend!! She so loves this place!!!! I recommend here when its winter!! So we gotta go now!!! But im sure about the quality of the meat...or hygiene sometimes...i just give up my expectation
Been here many times ever since it opened. Initially the food was quite decent i.e. Quality & freshness, but soon started to see shortcuts and many locals like me know who owns this place and what type of shortcuts were made. Soon things were sorted, and although quality got a little better again, but was still no where near when they first started. Price vs quality, still not bad, they just need to fix up their ventilation because you wont be able to breathe if the place was packed