Weinstube Losch - Mainz

Great psteak, best meat, perfectly cooked. nice atmosphere, nice operation. all-round successful.

Last Sunday we were in the wine room again. this time we sat comfortably outside, as it was a wonderfully warm and sunny day. I had been ordering myself. my wife took the spade with kartoffels. as always it was a joy for the palate to eat the rumpsteack. my wife's asparagus were also great. the wee of the weingut manz was also an experience. as always, we were fully satisfied. here are the portions large and also delicious. a combination that is usually not found so, and the chefs surpass each time.

I'll be back. here it is so beautifully original and uncomplicated.Most tables were reserved from 18:00 clock. but since we were going to settle for a glass of wine (16:15) for a short time, there was no long talk here. By the way, all was beautifully dressed and there were good portions that were a delight for the palate. the facility is old but original. the services are warm and despite many guests always have for a nice word. There were good wishes for the divorce.

We have eaten very tasty here. portionings are neat - the wine portions are also (mainzer wine bar). I would recommend to book, as here is a lot to go.

We have discovered this locally by falling in summer. we were there twice this month. the weinstube is small, cozy and very rustic. it is not a problem to put on a not fully occupied table. you should reserve beforehand. weinstube is very well visited. eating is very good, and the portions very large. the wine selection is as it belongs to a wine room very rich. So whoever wants to eat delicious, and has a lot of hunger, goes here.