The Vault - Mansfield

An amazing place, highly recommended. the team there makes them always welcome and treats them like the best friends. the bar is amazing, it is the central piece of the device. tyler and holly run a great bar, so ask for their old fashion. (smoothly natural). if you want to dinner, they will be of the quality of eating, the variety of menu items and some of the best waiting staff who can get them... they are just great. trust me. if you want to be a member, rent them a locker for their alcohol. just go, enjoy it and have a great time.

Great evening, with family and friends. The steak was cooked to perfection. The atmosphere was amazing. Get you a vault for fun time a head. (Liquor locker)

The food, drinks, and live music (shoutout to Chuck Mabrey!) were fantastic. However, what truly impressed me was when I asked for a drink not on the menu. The manager, Dexter, jumped behind the bar to ensure it was prepared correctly. Now that's what I call excellent customer service! He even went above and beyond by offering to name the drink after me. Since "Mimi" is a childhood nickname, I now have the Mimi Mocha Martini! This was my first visit, and I'll definitely be returning. It's a wonderful place!

The drinks are fantastic, and I love the bartenders—they really know what they’re doing and add a fun twist to certain cocktails. Overall, the chef does an incredible job in the kitchen! With the combination of the general manager, the chef, the bartenders, and the wonderful ambiance, this place has truly impressed me. I’ve found my go-to spot for life! This review reflects my personal opinions based on my experience. I encourage everyone to support them and see for yourselves!

If it were only about the food and drinks, this place would still earn top marks, but the exceptional care and service from the team really makes it shine. Dexter and Vernon consistently take outstanding care of us, and it's clear they have the backing of a fantastic support team we haven't yet had the pleasure of meeting. Treat yourself and stop by for a visit; you definitely won't regret it. I recommend making a reservation for a table, as the bar operates on a first-come, first-served basis, but it does get busy.