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Feedback gevenInfrastructure is very modest, but food is excellent. we eat octopus with coconut milk as main dish. note 10! jefferson waiter and cook, super cool.
From the seafood risotto to rice reclaimed taste impar! Besides the beautiful beach,blue turquoise!in this site is offered boat trips to the galleys(natural pools) attended by Gabriel,very attentive. Note 10
We ask for a seafood risotto that came with a delicious pirão. well rustic environment on the beachfront.
We find the beach bar, because in the region there are not many other restaurants. is located in one of the best beaches in the surroundings of maragogi: the beach tip of Mangue. The service of the restaurant leaves a little to be desired, a little time-consuming and some waiters a little messed up. but the food is very hot, so good that we return the next day too. It's worth a meal here.
I followed by the reviews and even because there is not much option on the beachfront near the hotel tip of the mangrove. the beach ahead is great. polite but careless waiter. work by commission and being filled the bar and if your waiter disappears the colleague warns that he will not call pq the table is not his. bad caipiroska, cold beer and lunch much short of expected. top price fish has a minimum size despite the waiter asserting that it was 700g. only if when it was fished. It's not worth asking. some tables with customers "no notion" sound at the highest height. each table with its sound at the highest height. Unfortunately it could be better for the location of the bar.