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Feedback gevenWe had a takeout pizza and I’ve gotta say I have had a decent number of pizzas over the years , stonebaked /sour dough /deep pan/ thin crust you name it, Ive tried it. This one though is simply the best. Every slice went , no leftovers/ last slice was as crisp ss the first one. Bravi
Authentic italien staff. They were extremely helpfull and motivated. The prices were fair and the food was outstanding.
We were lucky enough to find a table even though we had to wait for a few minutes. I suggest that you make a reservation before you go there. We tried one pizza affumicata. It was excellent! The environment downstairs was warm and friendly. The prices were absolutely normal. Visit this place!
This is a nice little place with very friendly staff. It was open in the afternoon for a late lunch. The menu specifically says that they do gluten-free pizza only for intolerance. I am not aware of what kind of separate room they use in the kitchen/oven. The pizza was good, but definitely not one of the best gluten-free pizzas I had in Italy. That means it was good, but my standards seem to increase while in Italy.
Open during the Italian lunchtime! Large pizza with a uniformly thick bottom. Very charming Italian restaurant with English menu.