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Feedback gevenThought I should give this place one more try after a really not so great experience. Got here at 6:07. People still cleaning inside. I knocked and asked it I could buy a tart quickly to go, young girl acted as if it was way out of line. I get it, you want to close and go home, but it would have taken 3 minutes to make a 30$ sale and you didn't take it. This review could have been so different if they would have just been kind and courteous.... Not worth the effort to visit.
We love Pierre Country Bakery and make a least a couple of trips each week despite living in Park City. They have both sweet and savory crepes, tasty sandwiches and soups for lunch, fantastic fresh breads and croissant, amazing cakes and awesome pastries. Some people confuse Pierre Bakery with Glaus, but it's important that people know they are not the same. Pierre Bakery simply offers a few of the classic Glaus petit fours and cake recipes that were so iconic basically Pierre Bakery brought back some of the best of Glaus! If you're looking for an awesome bakery in greater SLC, check out Pierre Bakery.
I ordered their egg cheddar cheese bacon and fried tomato crepe...needless to say i ended up with provolone because they were out of cheddar and there weren't any fried tomatoes on my crepe very plain...disappointed
This place used to be better. I’ve been here many times over the last two years. The last few times I ordered French Toast it’s been slow, cold, bland, and boring. White bread without syrup and only a little bit of the batter. Not only that, but today I didn’t get my eggs how I ordered them and they were undercooked and cold. Super gross. It seems like they make my food and it sits around in the kitchen for 10 minutes. I don’t plan on coming back soon.
Happy people working there. Delicious strawberry rhubarb, pumpkin brulee and mocha. Comfortable atmosphere. Will be going back for more!