Westends Best Doner Kebap - Beoordelingen

The döner is really great:Fresh baked brot, delicious (layer)meat, good sauces.But unfortunately not at all is the price increase from 50 cent to all feeds (dön...

Bread is made home and in front of you. The ingredients are fresh and tasty...I recommend the "vorspeisen tasche", it changes the usual kebab!

Guys, your döner is really great!ABER from today to tomorrow the prices increase by 12%, without renovation, without upgrade of the restaurant or personal upgra...

If you're looking for something similar to a mexico arabe cake, then here's gonna go. The special thing is they make bread at the moment.

The food was large. It was an excellent experience. We were full for so much little amount of money being paid. The person who served us was very polite, respec...

What a find! Every trip I go somewhere to eat and get blown away and this was that spot. The Doner kebab was VERY good, and the price was even better. The pita...

Owner was very friendly, we don’t speak German but he helped us pick our food. The portions are very generous. The prices are very reasonable. If you like kabab...

The chicken kebab is really good! It is a very good portion, you Will not have space for more food.. the price is very low taking into account the size and tast...

Had read the reviews on this restaurant prior to out weekend in Munich and chose it for my first German kebab experience. It was absolutely amazing. Freshly bak...

Came here for a quick lunch after reading all their strong online reviews. Asked local in line what he liked and recommended pita bread doner sandwich. It’s was...

A timer article hangs on the wall in this dark snack, in which various doses are tested in a few minutes. Westend's best döner is called there naturally and is...

Very impersonally unfriendly superb staff, is not at all.

After almost a year, I was at the Westend’s best döner today for lunch, only about 500 meters from our office. the load is always full of breaks at lunch, but n...

Perfect döner. brot is baked, which leads to a distinct taste advantage. recommended: Dürüm-Döner.

I like to get a döner, because the last is right on the corner of the work, which is why I like to come here in my lunch break. Eat happens directly for one, so...