Belle Helene - Mykines

All of the food was cold, ice cold, the kin of dry bread was the best part. The glasses were clearly used, and the pepper and salt was rusted and moldy.

Even koffie met een tosti genomen. Minst lekkere koffie in 3 weken Griekenland

Hotel restaurant where time stopped. We came back from mycene and stopped there. We were the only ones to eat on a large terrace. Not many tourists because of the covid. The boss, who is also a waiter and cook, is very friendly and speaks very well French.We took a Greek salad, chicken and pork brochettes for children, served with fries and tomato eggplants. Everything was very good with fresh products.Prices were not indicated on panel 39€ for 4 for a single dish per person, it is a little expensive. It's the only flat.

Avoid at all costs. Back house, not visible from street, of some interest from the 50s. Then they stuck to it a concrete monstrosity in the 70s. Looks old and tired. Tablecloths bleached by the sun. Stopped briefly with the family as we had some familiarity with the house from one of the archeological expeditions from the 50s. As we were getting ready to get an ice cream and coffee, we tried to peep a look at the old house. The owner started banging the windows and came out to verbally attack us as trespassers. I told him there was no need to be aggressive and he told me I was weird. So in the middle of Covid-19, with tourist traffic to Mycenae down by 80%, is this the way to attract customers? There are much better ways to address people. How about may I help you with something? . The owner was rude in both English and Greek, so at least he was consistent.By all means visit the archeological site which totally merits your time and money. Places like Belle Helene, with its rude owner who are out to catch the innocent tourist, should be confounded to oblivion.Schliemann and all other archeologists made history by excavating up the hill in Mycenae, not by staying there.

Very special place, would recommend everyone to visit it